Looking for a canning gel? Have a look at this 2019 guide!

When you want to find canning gel, you may need to consider between many choices. Finding the best canning gel is not an easy task. In this post, we create a very short list about top 10 the best canning gel for you. You can check detail product features, product specifications and also our voting for each product. Let’s start with following top 10 canning gel:

When you want to find canning gel, you may need to consider between many choices. Finding the best canning gel is not an easy task. In this post, we create a very short list about top 10 the best canning gel for you. You can check detail product features, product specifications and also our voting for each product. Let’s start with following top 10 canning gel:

Best canning gel

Product Features Go to site
Hoosier Hill Farm Clear Jel, 1.5 Lbs. Hoosier Hill Farm Clear Jel, 1.5 Lbs. Go to amazon.com
Instant Clear Jel, 1 lb Instant Clear Jel, 1 lb Go to amazon.com
Medley Hills Farm Clear Jel ( cook type ) 1.75 lbs Medley Hills Farm Clear Jel ( cook type ) 1.75 lbs Go to amazon.com
Hoosier Hill Bakers Bags, Bulk Sizes (ClearJel - Cooktype / 8 lbs) Hoosier Hill Bakers Bags, Bulk Sizes (ClearJel - Cooktype / 8 lbs) Go to amazon.com
Canning Gel Canning Gel Go to amazon.com
Clear Jel Canning Thickener, Bulk 2.5 Lb. Bag Clear Jel Canning Thickener, Bulk 2.5 Lb. Bag Go to amazon.com
ClearJel Starch, 1 lb. ClearJel Starch, 1 lb. Go to amazon.com
Clear Jel, 1 lb Clear Jel, 1 lb Go to amazon.com
Sure-Jell Premium Fruit Pectin, 1.75 Ounce Box (Pack of 8) Sure-Jell Premium Fruit Pectin, 1.75 Ounce Box (Pack of 8) Go to amazon.com
Medley Hills Farm Instant Clear Jel 1.5 lbs Medley Hills Farm Instant Clear Jel 1.5 lbs Go to amazon.com
Related posts:

1. Hoosier Hill Farm Clear Jel, 1.5 Lbs.

Feature

ClearJel contains: 1.5 Pounds in a sealed plastic jar
Clearjel (Cook Type) is a modified cornstarch used by many commercial bakers in fruit pie fillings.
This cornstarch works well with acidic ingredients and tolerates high temperatures.
It doesn't begin thickening until the liquid begins to cool.
Hoosier Hill Farm is located in America's heartland of northeast Indiana. Our products and ingredients are guaranteed fresh and we are proud of our heritage and good, old-fashioned values!

Description

Clearjel (Cook Type) is a modified cornstarch used by many commercial bakers in fruit pie fillings. This cornstarch works well with acidic ingredients and tolerates high temperatures. The first starch to be recommended by USDA for canning fruit pie fillings at home. Due to acid and freeze-thaw stability, maintains consistency after canning or freezing. Also use to make smooth gravies, sauces and soups with the same advantages. 1.5 lbs. (approx. 2.5 cups) is enough to make fillings for up to 18 pies. Storage life of at least 1 year when stored in a cool dry place. Use Clearjel if you're canning homemade pie fillings, since it doesn't begin thickening until the liquid begins to cool. Clear Jel is a superior version of cornstarch because it tolerates higher temperatures and works well with all types of ingredients including acidic ones. Use as a thickener in pies, stews, sauces, gravies and pudding. Use 1/4 cup of Clear Jel for every 1 quart of liquid.

2. Instant Clear Jel, 1 lb

Feature

INSTANT CLEARJEL is a pre-gelatinized, modified food starch derived from waxy maize.
It has good heat and acid tolerance making it well suited for applications containing acid or those that require cooking or baking.
It can be used in dry mix gravies and sauces that are heated and in many bakery applications where its heat and acid stability are desired.
It is particularly well suited for instant fruit pie fillings where it is used to thicken the filling (without cooking) before it is deposited into pie crusts. The pies are then baked.
Each bag contains 1lb of INSTANT CLEARJEL

Description

Instant Clearjel is a modified corn starch that is popular with pie bakers but is generally not available in stores. Do not use the instant version for canning of pie fillings. It is designed for heating only the one time which is when the pie is actually baked. It is recommended that INSTANT CLEARJEL be thoroughly blended with sugar or other dry ingredients be-fore it is added to liquids in order to prevent lumping and to insure smoothness. The presence of sugar acts to control the rate of the hydration of the starch. Each bag contains 1lb of INSTANT CLEARJEL.

3. Medley Hills Farm Clear Jel ( cook type ) 1.75 lbs

Feature

1.75 lb. Packaged in sealed / resealable ziploc bag. Made in USA.
RTM Distributors is the only authorized seller of Medley Hills Farm Products. For your protection, select only "Sold by RTM Distributors" as the seller.
Use as a thickener. Use 1/4 cup clearjel to 1 quart of liquid. Bring liquid to a boil before adding clearjel. Do not over boil!
Modified starches are nature-based and enhanced to deliver exceptional functionality across all of your applications.
This cornstarch works well with acidic ingredients and tolerates high temperatures. It doesn't begin thickening until the liquid begins to cool.

Description

Clearjel (Cook Type) is a modified cornstarch used by many commercial bakers in fruit pie fillings. This cornstarch works well with acidic ingredients and tolerates high temperatures. The first starch to be recommended by USDA for canning fruit pie fillings at home. Due to acid and freeze-thaw stability, maintains consistency after canning or freezing. Also use to make smooth gravies, sauces and soups with the same advantages. 1.5 lbs. (approx. 2.5 cups) is enough to make fillings for up to 18 pies. Storage life of at least 1 year when stored in a cool dry place.

4. Hoosier Hill Bakers Bags, Bulk Sizes (ClearJel - Cooktype / 8 lbs)

Feature

Hoosier Hill Bulk Items

Description

Clearjel (Cook Type) is a modified cornstarch used by many commercial bakers in fruit pie fillings. This cornstarch works well with acidic ingredients and tolerates high temperatures. The first starch to be recommended by USDA for canning fruit pie fillings at home. Due to acid and freeze-thaw stability, maintains consistency after canning or freezing. Also use to make smooth gravies, sauces and soups with the same advantages. Storage life of at least 1 year when stored in a cool dry place. Use Clearjel if you're canning homemade pie fillings, since it doesn't begin thickening until the liquid begins to cool. Clear Jel is a superior version of cornstarch because it tolerates higher temperatures and works well with all types of ingredients including acidic ones. Use as a thickener in pies, stews, sauces, gravies and pudding.

5. Canning Gel

Feature

Only approved thickener for Home Canning
Does not break down in high temperatures, acidic foods or reheating
Prevents liquid separation and curdling after foods have been frozen
Sugar amount may be adjusted without losing jelling capacity
Product of the USA and is Non-GMO & Certified Gluten Free

Description

Canning Gel is a modified food starch used by home-canners across the globe! Can be used whenever ClearJel, Ultra Gel or Clear Jel is called for in recipes. It is approved for home-canning because of its ability to handle high temperatures, its viscosity retention when reheating and its ability to work well with acidic ingredients often used in home-canning. Feel confident creating delicious home-canned pie fillings, relishes and more with this premium modified food starch! Weight: 1.5 lbs / 680.4g Product of the USA - Non-GMO & Certified Gluten Free

6. Clear Jel Canning Thickener, Bulk 2.5 Lb. Bag

Feature

DELICIOUS FOODS: Clear Jel (or Clear Gel) helps you make the tastiest pie fillings, gravies, and more! The USDA also recommends Clear Jel for canning at home
PERFECT THICKENER: Our "cook-type" Clear Jel dissolves brilliantly, thickens well, and maintains great consistency - no clumps, no goo, and no bad aftertaste. It also is the only Thickener That USDA Recommends for Home-Canned Pie Fillings
MOUTHWATERING RESULTS: Unlike other starches, our product has no chalky taste and no artificial flavors or colors. Taste your food; not your thickener
HIGHEST QUALITY: We carefully pack every bag by hand. Our Clear Jel for canning also comes in easy-to-use, twist-tie bags to maintain peak freshness
TRUSTED NAME: We're family owned and operated since 1911 and award-winning products in major retailers - that's experience and quality you can trust

Description

We've been in business since 1911 and family owned and operated for 5 generations - today, we have award-winning products in major retailers across the country, but we still stick to our humble traditions to offer the best Clear Jel possible.

Now, if you're baking or canning at home, there are key drawbacks with corn starch, tapioca starch, flour, etc. as thickeners:

They break down at high temperatures, they're fragile with acidic foods (like fruits), they often separate or clump over time, and they sometimes have a noticeable taste.

But our Clear Jel eliminates those problems so you can make the tastiest foods! Clear Jel (or Clear Gel or Clearjel) easily handles high temperatures for long times and works great with acidic ingredients.

It also doesn't start thickening until your liquid begins to cool, which allows for even heating during canning. That's why the USDA recommends Clear Jel for canning at home (and NO other thickener).

Unlike other Clear Jels, ours dissolves quickly and thoroughly and has NO aftertaste (like others might). It also stays smooth and consistent even after cooking, freezing, or long storage times.

Finally, we carefully pack each bag by hand with an easy-to-use twist tie to seal in freshness.

What Our Customers Say:

"The taste of the fruit and juice just pops of flavor and no thickening taste at all." - BEA - Devorah (Verified Purchase)
"This product works wonderfully for canning and making apple and peach pie filling. I highly recommend it." - Mary (Verified Purchase)

Clear Jel Tips:

-This Clear Jel is the "cook-type," which is the preferred Clear Jel for canning. (For the "instant-type," see our other products.)
- A 2.5lb bag of Kauffman Farms Clear Jel makes about 26 - 30 quarts of product.
- To use as a thickener, use cup Clear Jel to 1 quart of liquid. Then bring liquid to boil before add
- For jams and jellies, try our Dutch Jel!

7. ClearJel Starch, 1 lb.

Feature

The first starch to be recommended by USDA for canning fruit pie fillings at home.
Due to acid and freeze-thaw stability, maintains consistency after canning or freezing.
Also use to make smooth gravies, sauces and soups with the same advantages.
One lb. (approx. 2 cups) is enough to make fillings for up to 14 pies.
Storage life of at least 1 year when stored in a cool dry place.

Description

Now you can take advantage of all the available fresh produce and prepare your own delicious, homemade fruit pie fillings. This unique starch is the first starch to be recommended by the USDA for canning fruit pie fillings at home. Due to its acid and freeze-thaw stability, it maintains consistency after canning or freezing. Use to make smooth gravies, sauces and soups with the same advantages. Recipes included. 1 lb. (approx. 2 cups) is enough to make fillings for up to 14 pies. Storage life of at least 1 year when stored in a cool dry place.

8. Clear Jel, 1 lb

Feature

CLEAR JEL is a modified waxy maize food starch with application in canned foods, bakery products and specialty items
CLEAR JEL contributes to the shelf life stability of canned foods. Canned products retain a smooth texture and show no liquid separation upon storage.
A major application for CLEAR JEL is in bakery products, particularly fruit pie fillings where the starch offers smooth, short, stable texture and resistance to boil out during baking.
Each bag contains 1lb of CLEAR JEL which is 3 - 3 1/2 cups
Clearjel is often spelled a variety of ways like Clear jel, Clear gel, or Cleargel and all refer to the same product.

Description

Regular CLEAR JEL is the only thickener the USDA recommends for use in home-canning of fruit pie fillings. It does not break down and become thin when used in home-canned pie fillings. Manufacturer recommends CLEAR JEL as an equal replacement for cornstarch in uncanned pie fillings baked at home. Each bag contains 1lb of CLEAR JEL which is 3 - 3 1/2 cups.

9. Sure-Jell Premium Fruit Pectin, 1.75 Ounce Box (Pack of 8)

Feature

A dry pectin used to make homemade jams and jellies
Sugar-free and naturally fat-free
0 calories per serving
Deliciously gluten-free
Perfect for those keeping kosher

Description

A dry pectin that can be used to make cooked jams and jellies or freezer jams and jellies.

10. Medley Hills Farm Instant Clear Jel 1.5 lbs

Feature

1.5 lb. Packaged in sealed / resealable ziploc bag. Made in USA.
RTM Distributors is the only authorized seller of Medley Hills Farm Products. For your protection, select only "Sold by RTM Distributors" as the seller.
Thickens foods instantly without cooking.
It has excellent heat and acid resistance and can be used in acid containing foods and in those applications where heating is required.
Instant clear jel will begin to swell or thicken as soon as it is added to water, milk or juices

Description

Instant clear jel will begin to swell or thicken as soon as it is added to water, milk or juices; it will impart a smooth, short texture when fully hydrated. The viscosity will increase slightly upon heating. It has excellent heat and acid resistance and can be used in acid containing foods and in those applications where heating is required. Instant clear jel also has good cold temperature storage stability making it particularly well suited for refrigerated and frozen foods. It is recommended that Instant Clear jel be thoroughly blended with sugar or other dry ingredients before it is added to liquids in order to prevent lumping and to insure smoothness. The presence of sugar acts to control the rate of the hydration of the starch.

Conclusion

By our suggestions above, we hope that you can found the best canning gel for you. Please don't forget to share your experience by comment in this post. Thank you!