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Feature
595 square inch cooking surface with 3 chrome-plated cooking grates
7,566 cubic inches of cooking space
Warming rack on top of smoker chamber
Gas feature allows consistent heat for better smoke experience
Porcelain wood chip and water pan
Description
The Char-Broil vertical propane smoker is a great way to smoke any food of your choice with a large smoking chamber, multiple rack locations, and a double drawer design. The double drawer allows for quick, easy access to tend water and wood without heat loss in the actual cooking chamber. The propane smoker uses a simple propane burner to heat wood chips and water for smoking. The burner itself has a temperature control while your cooking chamber is monitored by a separate temperature gauge. There is also a convenient grate on the top for warming sauces or marinades in preparation of your food.
