The Perforated Pie Pan - Golden Pie Tart Quiche and Flan Crusts Guaranteed With This Deep Dish Pie Plate Designed With Holes For Crisp Baking. A Fluted Non-Stick Metal Mold (9 inch x 2 inch depth).

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NO MORE SOGGY BOTTOMS - This custom designed pie pan by Jean Lemond has ingenious perforated holes that allow hot air to circulate not just on the top of the pie but the base and the sides also giving you the crispest, the most delicious, the most melt in your mouth pie of all!
CRISP AND GOLDEN CRUSTS WITHOUT PRE-BAKING - Want a base that is crisp and golden, not soggy and wet and dont want the bother of blind/ pre-baking the crust adding time onto your already busy schedule. Look no further! The added heat traveling through those beautiful holes means there is absolutely no need to pre-bake crusts and waste a single second of your time. Hurrah!
STURDY REMOVABLE BASE - Spent all that time making a perfect pie only to be disappointed when difficult removal from the pan ends up damaging it? No more with the removable bottom - the pie will simply slide right out!
NON-STICK, DISHWASHER SAFE, THICKENED CARBON STEEL - This 9 inch diameter and 2 inch deep pie plate has a smooth carbon steel surface making it easy to clean by hand or you can put it in the dishwasher. It's Non-stick (we still recommend rubbing a bit of oil and butter on just to make your life really easy).
MULTIPURPOSE FOR ALL YOUR DISHES - We all love a crispy, melt-in-the-mouth crust and that goes for fruit pies, meat pies, quiches, pizza, and all your pastries. This Pan is designed not just for that apple pie you make every week but savory dishes also.