Premium Arrowroot Powder, Hoosier Hill Farm (2 lbs)

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Feature

a Thickening agent that is often used in gravies, sauces and baking.
Arrowroot Flour, Arrowroot Starch or Obedience Plant
Use one-for-one in place of cornstarch
a wonderful grain free, paleo-friendly, naturally gluten free thickener and emulsifier.
Hoosier Hill Farm Brand...Satisfaction is guaranteed

Description

Arrowroot powder is similar to corn starch. Used primarily in cooking and baking. It has no taste and is often used a thickener. Arrowroot Powder is used as a thickening agent for sauces, fruit pie fillings and glazes, and puddings. Arrowroot mixtures thicken at a lower temperature than mixtures made with flour or cornstarch.

Two teaspoons of Arrowroot can be substituted for 1 tablespoon of cornstarch. One teaspoon of Arrowroot can be substituted for 1 tablespoon of flour.

Arrowroot starch is an advisable replacement for wheat flour and has twice the thickening power. It is tasteless and becomes clear when cooked, and unlike cornstarch, it doesn't have a chalky taste when undercooked. Arrowroot is also known as tapioca flour and is the dried and finely powdered root of the cassava plant. It can be used as a thickening agent for sauces, pudding, pie fillings and gravies.