Johnny's French Dip Concentrated Au Jus Sauce, 8-Ounce Jugs (Pack of 6)

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JOHNNY'S ORIGINAL RESTAURANT RECIPE - Bold and Beefy. Johnny's French Dip Au Jus Concentrate is our original restaurant recipe. More than just for a great French Dip Au Jus sauce, try with a slow cooked roast, in gravies or in soups and stews.
GREAT FRENCH DIP AU JUS SAUCE - Unlike powdered au jus mixes, Johnny's French Dip Au Jus combines red wine vinegar, tomato paste, onions, garlic and Worcestershire sauce to tenderize and marinate your meat bringing out its full beef flavor in every bite.
SAVORY TASTE - A delicious blend of ingredients to tenderize and marinate meats. This au jus concentrate has a bold and beefy flavor profile that is sure to delight your taste buds.
USE WITH YOUR FAVORITE RECIPES - Whether serving a hot beef sandwich or slow cooking a roast, this French Dip Concentrated Au Jus Sauce will make a perfect side or marinade. Incorporate this French dip sauce into your favorite recipes to enhance the taste.
0 GRAMS OF FAT - It has no fat, no cholesterol, and just five calories per serving.

Description

Johnny's French Dip Au Jus. It is a concentrated sauce. Give your cuts of meat a bold and beefy flavor with Johnny's French Dip Sauce, 8 fl oz. This French dip au jus sauce is ideal for tenderizing and marinating meats. You can also add it to slow-cooked roasts, gravies, soups and stews to enhance the flavor. Enjoy a thinly sliced roast beef sandwich on toasted french hard rolls served with a heated bowl of Johnny's au Jus sauce. Add to gravy, sauces, stews, casseroles and soups for a robust beefy flavor. Use Johnny's all purpose Au Jus as you would soy or Wor.