JK Indian Spices/Masala CLOVE (Lavang/Laung) Whole - 100% Pure and Natural, GMO & Gluten Free, No Added Essence, Color or Preservatives, 3.53Oz (25g x 4 COMBO)

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Superior quality dried cloves that will add instant warmth and aroma to your kitchen adventures!
100% Natural Premium Products trusted through generations
No Colors, No Preservatives, No Chemicals, Non-GMO and Gluten Free
Sortexed / Machine Cleaned - Ready to use Products
From a 60+ year old traditional Indian family business that is US FDA Certified, HALAL Certified, and ISO 22000 certified.

Description

These spicy, aromatic dried flower buds are widely used in the cuisine of South and South-East Asia, Middle Eastern and African countries to flavor meat and curries. It is most commonly used as a part of the spice mixes used to flavour a wide array of layered rice-and-meat dishes across countries that go by different names: biryani, breyani, pilaf, pulav. You can make all of these at home with JK Masale's cloves flavoring the dishes. In Mexican and Peruvian cuisine, they go hand in hand with cumin and cinnamon, so you know the secret to creating a mind-blowing arroz con leche on your stovetop!
You might be more familiar with cloves as a part of your pumpkin pie spice - gather all the ingredients and create your own at home! They're also fabulous in a hot toddy, and pair well with apples and pears, so grind some up and throw them into your next pie or cobbler.
JK Masale's cloves pair well with cinnamon, allspice, vanilla, red wine and basil, as well as onion, citrus peel, star anise, or peppercorns. They are specially packed to retain their freshness, and pack quite a punch in small quantities! Add JK Masale's cloves to your kitchen shelf - you won't regret it!